I have created a series of videos as part of a module on the live music busines that I teach at University of West London. The module is an introduction to the live music business, and this session will set the scene for study in the other sessions. There is an excerpt from the transcript below the video.
One of my tips for career advancement in the music business is to know your place in ‘catering’, the area set aside backstage to feed everyone working on a show. On a large-scale show (700-capacity and upward), it is common practice to bring in a catering crew to cook hot, nutritious meals for the artists, … Read more